nkọwa
Na-esote na usoro a bụ gbaa ụka.Wort dị na fermenter, a na-atụnye yist ahụ, usoro ịgba ụka na-amalite.Iji jaket jụrụ oyi na fermenter, glycol jụrụ oyi na-enyere onye na-eme mmanya aka ịnọgide na-enwe okpomọkụ dị mma n'oge usoro ahụ.
N'ihi na ndị kasị nkịtị Ale Style Beers, a ọtụtụ okpomọkụ nke gbaa ụka na-eme ngwa ngwa, mgbe anyị na-atụle na jụrụ ibu maka ebe a biya biya anyị na-agbakọ okpomọkụ ibu site na-eche na ihe niile nke okpomọkụ na-eme na mbụ 72 awa nke mbụ. gbaa ụka.
1. Olu dị irè: Ọ dabere na nha na olu fermenter.
2. Ihe: SUS304 ma ọ bụ SUS316.
Ọkpụrụkpụ nke ime: 3mm, ọkpụrụkpụ mpụta: 2mm.
3. Ime elu: pickling na passivation.
4.Ihe mkpuchi ọkụ: Polyurethane (PU) ụfụfụ, ọkpụrụkpụ mkpuchi: 80MM.
5.N'elu manhole na larịị ngosi.
6. Mmepụta: ịgbado ọkụ Arc, na-egbu maramara n'ime na n'èzí, enweghị ịgbado ọkụ iji hụ na ịdị mma mmiri dị.
